Saturday Mar 25
Sunday Mar 26
March 6 - April 2
Rated Not rated
Running time 2:30 h
Running time 1:53 h
Broken Tooth Pretzel Sticks
Two oven baked pretzel sticks with a light basting of Pipeline Stout with a side of Prince William Porter cheese sauce.
Spinach Artichoke Dip
#treatyoself to the richness of this creamy artichoke, bacon and blue cheese dip. Served with lightly toasted pita bread. Big enough to share... although you may not want to. Are you team chip? No problem, you can substitute chips for the pita bread on request.
The Equinox Salad
Butter leaf lettuce, arugula, carrots, and red onions, tossed in a raspberry vinaigrette and topped with candied spiced pistachios and goat cheese. You can feel spring around the corner with every bite.
8.95 • 12.95
Cilantro Lime Shrimp Tacos
Spring break for your tastebuds. AK side stripe shrimp with a tequila lime marinade, spicy coleslaw, mango salsa, and cotija cheese, on soft corn tortillas. Served with chips. Tacos gone wild!
Fajita Steak Pizza
The best of both worlds, tacos and pizza! Seasoned tri-tip steak, sauteed bell peppers and onions, light cheese and garlic- aji amarillo oil.
10.75 • 19.95 • 25.95
The Nutty Professor
Brussels sprouts, toasted almonds, caramelized onions, chili flakes, and light cheese with sundried tomato-feta sauce and a drizzle of apple cider vinegar reduction. Brilliant, just like Sherman Klump
10.75 • 19.95 • 25.95
Frozen Key Lime Layer Cake
Layers of zesty key lime between graham cracker crusts. Simple, delicious, tart, and sweet.
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