- Venue Info
Spinach, orange balsamic, pomegranate, feta, and walnuts.
7.95 • 11.95
Seasoned tri-tip steak sauteed with cheese, green and red peppers, onions, mushrooms, and salsa fresca. Served with a side of guacamole.
Fried calamari steak, caramelized onions, lemon garlic aioli, parsley, mozzarella, provolone, parmesan, roasted red pepper marinara, garlic oil.
10.95 • 19.95 • 25.95
Our version of the ever so famous pecan pie. Three nutty, sweet, and chewy shortbread treats.
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