- Venue Info
Skewers layered up with fresh mozzarella, tomatoes, and basil, drizzled with a balsamic reduction. Served with toasted baguette.
Marbled Rye with Boar’s Head Pastrami, Swiss cheese, horseradish pickles, and stone ground mustard. Served with tortilla chips.
Romaine tossed in blue cheese dressing with diced peppers, blackened tri-tip steak, blue cheese crumbles, cherry tomatoes, caramelized onions. Side $8.95 Entree $10.95
8.95 • 10.95
Shrimp, red onions, jalapenos, red peppers, diced romas, cilantro, chili flakes, Parmesan, mozzarella and provolone, garlic oil.
12.95 • 21.95 • 26.95
Margherita with mozzarella and provolone.
With chocolate ganache